Choc-Banana Biscuits

These biscuits are incredibly easy to make and will be ready in a few minutes – so why waste your hard-earned money on the expensive and unhealthy store-bought versions?

Serves: 10

Time: 15 minutes

Ingredients

  • 1 over-ripe banana
  • 250g butter
  • 1/2 cup sugar
  • 1 1/2 cups wholemeal flour
  • 1 teaspoon baking powder
  • 1/2 cup desiccated coconut
  • 1/2 cup chocolate chips

Method

Preheat the oven to 180°C. Mash the banana with a fork and set aside. Cream the butter and sugar together and then add the banana. Stir in the flour, baking powder, coconut and chocolate chip pieces.

Roll the mixture into balls and place on a lined baking tray. Press the mixture down with a fork and bake for 10 mins. Allow to cool before enjoying.

Also read: Roberta’s Butterscotch Cookies

YourLifeChoices Writers
YourLifeChoices Writershttp://www.yourlifechoices.com.au/
YourLifeChoices' team of writers specialise in content that helps Australian over-50s make better decisions about wealth, health, travel and life. It's all in the name. For 22 years, we've been helping older Australians live their best lives.
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