CWA No-Bake Weet-Bix Slice

This No-Bake Weet-Bix Slice is easy on the budget and a sure-fire favourite. Loaded with cocoa, coconut, dried fruit and condensed milk, it’s a great treat to serve guests who arrive unexpectedly.

Ingredients

  • 1/2 x 395g can condensed milk
  • 125g butter
  • 1 tablespoon cocoa
  • 10 Weet-Bix biscuits, crushed
  • 1/2 cup desiccated coconut
  • 1 cup chopped mixed dried fruit (dates, nuts, ginger, etc)
  • lemon icing

Method

Mix condensed milk, butter and cocoa in a saucepan. Heat gently until well blended and melted. Take off stove and add Weet-Bix, coconut and fruit. Mix thoroughly and place in a well-greased slice tin and set in the fridge.

Ice with lemon icing or icing of your choice.

Recipe taken from Country Women’s Association Classics by the Country Women’s Association.

The Country Women’s Association of Australia has been at the heart of country life for almost 100 years. This updated collection, Country Women’s Association Classics, brings together more of their very best recipes. You can purchase it at penguin.com.au.

Read: Cheddar Sausage Rolls

YourLifeChoices Writers
YourLifeChoices Writershttp://www.yourlifechoices.com.au/
YourLifeChoices' team of writers specialise in content that helps Australian over-50s make better decisions about wealth, health, travel and life. It's all in the name. For 22 years, we've been helping older Australians live their best lives.
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