Simple Ginger Rocky Road

If you have a sweet tooth, we have you covered with this recipe. Our Simple Ginger Rocky Road is not for those looking for a low-sugar treat. Sometimes though, it’s nice to be a little indulgent.

Serves: 16
Time: 15 minutes, plus cooling time

Ingredients

  • 2 x 100g packet white marshmallows
  • 1/4 cup chopped walnuts
  • 1/2 cup chopped glacé ginger
  • 1/4 cup glacé cherries, halved
  • 300g dark chocolate

 

Method

Cut the marshmallows into quarters with wet scissors. Roughly chop the chocolate and melt in a bowl over simmering water until smooth. Alternatively, place in a microwave-safe bowl and heat on medium power for 3-4 minutes, stirring occasionally. Pour a small amount of chocolate into a 20cm round or square cake tin, lined with baking paper, roughly coating the base. Sprinkle the marshmallows, walnuts, ginger and cherries over the chocolate. Top with the remaining chocolate. Cool and allow chocolate to become firm.

Cut the Ginger Rocky Road into squares and store in a cool place.

Related articles:
Simple Rocky Road
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Rice Crispy Treats

YourLifeChoices Writers
YourLifeChoices Writershttp://www.yourlifechoices.com.au/
YourLifeChoices' team of writers specialise in content that helps Australian over-50s make better decisions about wealth, health, travel and life. It's all in the name. For 22 years, we've been helping older Australians live their best lives.
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