10-minute Roast Garlic Broccolini

If you’re in the mood for a quick and healthy snack, then cook up this 10-minute Roast Garlic Broccolini. Enjoy it by itself or as a delicious side dish.

Serves: 1 (main) or 2 (side serves)

Time: 10 minutes plus prep

Ingredients

    • 1 teaspoon grated fresh ginger
    • 2 cloves fresh garlic, minced or squeezed through a garlic press
    • 1/2 teaspoon red pepper flakes
    • 3 tablespoons safflower oil
    • 1 teaspoon rice wine vinegar
    • broccolini
    • sea salt 


Read: Broccoli Basil Pine Nut Pasta

Method

Preheat oven to 230°C.

In a large bowl, whisk together the ginger, garlic, red pepper flakes, oil and vinegar. Toss broccolini in the mixture until covered. Spread evenly onto a metal sheet pan and roast in the bottom third portion of your oven for 5 minutes. Remove from oven, and season the broccolini with a pinch or two of salt. Serve immediately with your favourite main.

Serving suggestion: you can also use broccoli if you prefer.

Are you a broccolini or broccoli fan? Do you have another recipe suggestion? Why not share it in the comments section below?

YourLifeChoices Writers
YourLifeChoices Writershttp://www.yourlifechoices.com.au/
YourLifeChoices' team of writers specialise in content that helps Australian over-50s make better decisions about wealth, health, travel and life. It's all in the name. For 22 years, we've been helping older Australians live their best lives.
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